Morocco Cooking Class
Morocco Cooking Classes | Learn the Cultural Moroccan Cuisine & Its Secret
The cooking class workshop is a must-do and fun experience while you are spending your holiday in Morocco. You will learn to make Moroccan dishes with experienced chefs while relaxing, enjoying, and learning about Moroccan cuisine and culture. Our cooking class takes about 3 hours and includes a Moroccan traditional mint tea, Moroccan couscous, and Moroccan Tagine. Ends with you testing the most delicious Moroccan food you will have during your stay in Morocco. Our Moroccan Cooking class centers are located in different cities such as Marrakech, Fes, and Merzouga Desert. Wherever you’re in Morocco and you want to embark on a lifetime cooking class experience, don’t hesitate to contact us.
With the Cooking Class a lifetime Moroccan cultural experience
You will experience a local atmosphere in our cooking classes. Moroccan cuisine attracts thousands of students from all over the world, which makes Moroccan cooking classes and workshops a must-experience for most visitors. It is also a great way to learn about Morocco’s culture while cooking. The cooking class is your guide to knowing the secret of the most delicious Moroccan food. We can’t wait to have you in our cooking class workshop soon!
Medfouna Cooking Class in Merzouga Desert
What is Medfouna?
Moroccan Tagine, Couscous, and Pastilla are internationally famous dishes and icons of Moroccan cuisine. However, the Moroccan desert famous for the Medfouna dish, also known as Moroccan Pizza. It’s a stuffed bread made of meat, eggs, onions, spices, and other ingredients. Amazigh of the Moroccan Sahara Desert takes this pizza as a daily dish and this traditional food is passed from one generation to another. The desert experience is incompleted without testing the Medfouna.
